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Chateaubriant - Have you already tried our signature dish? Just as it is or with pasta, mashed potatoes or in a Pie, come and give our famous Beef Bourguignon a go (when
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Black Angus Chateaubriant steak. Tenderloin from Brazil. Delicious healthy traditional food closeup served for lunch in modern gourmet cuisine restaurant | Stock image | Colourbox
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Chateaubriand: Cut of Beef or Method of Preparation?
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Cranberry Balsamic Crusted Chateaubriand | Kitchen Confidante
Reverse-Seared Chateaubriand with Bearnaise Sauce
